Description
Wine type: Sweet red sparkling wine
Grapes: From a careful selection and second fermentation of wines produced in the best winegrowing areas
Sparkling wine making method: Charmat method, with temperature control
Colour: Intense ruby red
Aroma: Intense aroma of red fruit
Taste: Sweet and fruity
Perlage: Fine and delicate
Pairings: It is ideal at the end of a meal, with desserts and dried fruit and nuts
Serving temperature: 4-6°C
Volume: 75 cl
Alcohol content: 9.5%vol
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